Here at Douglas Green Consulting we carry out an annual dairy benchmarking survey for our clients.
The aim is to identify key cost trends and highlight areas that may require further investigation or offer scope for further improvement.
We were delighted to be asked to write an article for Lentells Accountants and in this article Janice looks at how the cost of milk production has changed over the last 19 years and the challenges the industry faces today.
You can access the full article by clicking on the following link:
Collaboration within the agricultural industry is crucial for continued business success for our clients and we look forward to working with Lentells on future projects.